Our Services
BIS Hospitality Solutions offers a variety of services to help get YOUR business back on track. Pricing is available on a weekly or monthly basis, with 100% transparency. Contact us today to discuss your business needs, and how BIS Hospitality Solutions can make a difference in your bottom line.
Inventory Control
Inventory Control is one of the easiest variables to manage, but there are issues that arise, and sometimes we can’t see the forest through the trees. We simplify the inventory management process by showing you the best possible way to order, organize, and stock your walk-ins, keg rooms, dry storage, etc.
Bar Efficiency
Bar Efficiency can be a daunting task. You know where everything is and you’re comfortable that way. Unfortunately, comfort isn’t always the most beneficial, and change is good. We come in with fresh eyes, ready to help you reorganize the entirety of your bar - the staff, the stock, the layout, the menu. An efficient bar is a happy (and lucrative) bar.
Training Programs
Training Programs for your staff are the key to success - after all, these are the hardworking folks who keep your business moving. Having a streamlined approach to training will make training a breeze - less time in training means more time on the floor, ready to do their job. Having written training manuals and programs for major restaurant groups, we’re prepared to assist you in doing the same.
Full Menu Evaluation
A Full Menu Evaluation is good at ANY stage of the game. We sit down with your culinary team and go in-depth with the entire menu - from soup to nuts. We gauge each dish on several qualities, helping to ensure that your menu is fresh, popular, and ready to please even the pickiest of eaters.
Trimming the Fat
Trimming the Fat can be a series of tough calls to make, however we are here to guide you through that process. We take emotion completely out of the equation as we work with you to analyze every aspect of your business, and offer solutions to help keep your overhead at the absolute minimum, without sacrificing quality.
The Covid Pivot
The Covid Pivot sounds like a quirky dance move, but in these pandemic times, it’s a requirement to keep your business running. The Covid-19 pandemic has drastically changed the world, and Hospitality is no exception. We assist you by analyzing current trends in the business from around the world, and implement what works best for your business.
Management Training
Management Training can be a daunting task. Being willing to give other people temporary control of your business (because you need to sleep sometime) is scary. We’re here to take away some of that worry by getting your entire management team fully trained, beyond the industry standard. Cash handling, staff management, fielding guest complaints - we bring the knowledge and training directly to you, working with your team on a consistent basis, until they’re ready to let you take a much-needed vacation.